Restaurants in Mahon

There is no shortage of restaurants in Mahon and the trickiest part about meal times here is deciding between the countless cafés, tavernas, restaurants and tascas (tapas bars).

Most of the restaurants in Mahon are located at the harbourfront and along the road that winds along the water’s edge, which is literally saturated with eateries serving a wide range of local and international cuisine.

Additionally, there are a number of restaurants scattered throughout the central part of town in the area around Placa Constitució, including several mouthwatering cake shops. For something a little out of the ordinary, head to Cala Figuera, located about 30 minutes walk along Moll de Llevant. This sizeable cove is an über-trendy section of the city that is bursting with restaurants and is a good choice for a fun and festive meal out.

There is plenty of foreign fare on offer for those craving a taste of home and most restaurants that cater for international tastes offer a wide selection of popular beef, pork, chicken and vegetarian dishes as well as pizza and pasta. If you prefer to indulge in a bit of authentic island gastronomy, the island also has an ample number of typically Spanish eateries serving authentic local cuisine.

Menorca is famous for its fabulously fresh fish and seafood restaurants are plentiful, especially in the port area; however, seafood tends to be relatively pricey because of the dwindling number of fish in the Mediterranean. A particularly popular seafood specialty on the island is a dish known as caldereta de llangosta, a sumptuous lobster stew. Equally appetising are the varied tapas selections that consist of traditional, bite-sized snacks served with drinks as a precursor to larger meals. On the whole, Spanish wine is very good and unless you are especially picky about what you drink, the house wine is usually perfectly acceptable.

Restaurants in Mahon cover a wide price spectrum and it is worth looking out for the menu del dia (menu of the day) in the more expensive venues. Daily meal specials are offered by most restaurants and tend to be better value than ordering from the regular selection. Be aware that on Sundays restaurants tend to fill up quickly for lunch, so it’s best to book in advance.

Service charge is included in restaurant bills by law, but generally a small additional tip is expected in most establishments. Always pay tips in cash so that they can be collected by the person for whom they are intended.

Spanish culture is relaxed about children in restaurants and you can happily take your kids out to eat with you. Most restaurants cater well for youngsters and often include a children’s section on their menus.